These foods all increase inflammation in your body, and the inflammation they cause is associated with a higher chance of developing colon cancer, according to pooled data from two major health studies.
Basically, what makes for a healthy diet overall also appears to promote a cancer-free colon, said senior researcher Dr. Edward Giovannucci. He is a professor of nutrition and epidemiology at Harvard T.H. Chan School of Public Health in Boston.Read the whole article
Close to 11,500 people were treated in emergency rooms in 2010 for nausea, vomiting, dizziness, and other symptoms related to the use of synthetic or fake marijuana products such as "K2" or "Spice." Three-quarters of these people were aged 12 to 29, and 78% in this group were male. Most did not receive follow-up care after...Read More
It's called "hot" yoga because it's practiced in sweltering temperatures, and some research has hinted that it might improve heart health more than traditional yoga. But a new study suggests that adding heat to your Half Moon pose doesn't boost its cardiac benefits....Read More
When it comes to keeping your blood sugar in check, people with diabetes have limited options. Medical researchers have been searching for a noninvasive alternative to the self-administered fingerprick test, or a continuous monitor with a sensor worn under the skin. Now a team of Korean researchers think they have a...Read More